The fresh and citrus flavours of green curry complement chicken, fresh vegetables and white fish such as cod or monkfish. Ingredients: Shallots, rapeseed oil, green chilli 11%, spirit vinegar, galangal, lemongrass, garlic, FISH sauce (water, salt, anchovy...

Made from fresh chillies, ginger and garlic, this sauce is perfect for adding to both crab and prawns to recreate the classic Singapore chilli crab dish. Ingredients: Onions, red chillies 14%, sugars, rapeseed oil, spirit...

"Next level." "Really delicious." "Can't recommend this sauce highly enough." ⭐⭐⭐⭐⭐ This isn't just hot sauce. This is the sauce our customers used all week on everything. "A deep smoky flavour with a subtle and powerful heat."...

"Rich, deep flavours." "Perfect for cooking." "This is what tomato sauce should taste like." ⭐⭐⭐⭐⭐ Main Description: This isn't just tomato sauce. This is the sauce that transforms your everyday cooking into something special. A...

"Game-changer." "I use it on everything." "Fresh, vibrant, completely different." ⭐⭐⭐⭐⭐ Main Description: This isn't just herb oil. This is the blend our customers call their "secret weapon." Fresh herbs, citrus, ginger - all the...

"A lovely jar of pure magic!" ⭐⭐⭐⭐⭐ Think mild means boring? Our customers went to bed dreaming about it. This is the sauce that turns plain crackers into an obsession. That makes you marinate tonight's chicken just...

Pasta night? Pizza night? You choose. Zest’s Basil & Oregano Sauce is packed with herby goodness and made for more than just pasta. Try it as a pizza base, spoon it into stews, or get...

Odysea Stuffed Vine Leaves are a traditional Greek appetiser, made with tender vine leaves wrapped around a flavourful filling of rice, onions, raisins, pine nuts, and aromatic herbs, all blended with extra virgin olive oil....

Organic and Gluten Free Pasta! Try it with pesto, in a salad or sautéed with some veggies and chilli. High in fibre and source of protein. Easy to cook. Ready in 8 minutes!

Penne Rigate are part of the short, diagonal cut, ridged pasta family and are one of the most well-known type of pasta, as well as being the most versatile in the kitchen. In Italian, the...

Freshly picked Sicilian artichokes, seasoned with herbs and preserved in quality extra virgin olive oil. Careful preparation preserves the phytonutrients, flavours and textures of this delicious health-giving vegetable. Preserved in extra virgin olive oil instead...

This creamy vegan soup is a delicious Italian adventure with exotic tropical ingredients coconut and turmeric Seggiano Golden Lentil soup is a source of both fibre and protein. It’s not only nutritious but very tasty...

This creamy vegan soup is a delicious Italian adventure with exotic tropical ingredients coconut and turmeric Seggiano Golden Lentil soup is a source of both fibre and protein. It’s not only nutritious but very tasty...

Raw morrelli artichokes are shredded with lemon juice, sea salt, pepper, chilli and extra virgin olive oil to make this creamy tapenade. With quality extra virgin olive oil instead of cheap seed oil or virgin oil Fresh...

Single-estate cherry tomatoes (min. 99%) and a pinch of sea salt, cooked at low temperatures in a vacuum to maximise flavour and nutrition. Made from sweet cherry tomatoes, field-grown in Sicily Packs more flavour than...