Red pepper and feta meze, based on the traditional Greek recipe Htipiti Ideal as an appetiser or dip Additional Information A blend of sweet roasted red peppers and Greek feta cheese Storage Information Refrigerate after...

A chunky blend of roasted red peppers & aubergines with green & Kalamata olives, tomatoes and herbs blended with extra virgin olive oil. Bursting with sunny mediterranean flavours of tomato and olives, it’s great spread...