Sweet Biscuits & Crackers (65)
£7.09Seggiano Chocolate Grissini are sophisticated chocolate fingers for grown ups who still love party food. Instead of the usual industrial ingredients, these traditional Italian breadsticks are handmade with simple and wholesome ingredients and then covered...
£5.15Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest...
£6.25Seggiano Tuscan Biscuits celebrate the delicious tradition of classic country biscuits, handmade to perfection. Made for Seggiano by a family-run bakery An innovative and unique recipe, handmade in Tuscany Organic eggs butter for improved food...
£5.65In 1803 Shelley asked his aunt to buy him some gingerbread from Horsham fair to take on a picnic. Gingerbread was such a popular treat that up until the First World War, gingerbread makers were...
£3.95In the past, bakers would have sourced many ingredients from their local area. We use linseed meal grown and processed by Durwin Banks & his family at Barns Green in West Sussex. It was this...
£5.10Based on the Scottish Isle of Mull small batched of these fabulous organic biscuits are made using real butter, lashings of chocolate and other authentic ingredients.
£1.95Crispy, wholesome and full of tradition. Made in Belgium using certified organic whole grains and sea salt, these puffed rice cakes are crafted with care using a traditional Japanese vacuum heating method. Light, crisp and...
£7.20A traditional Italian recipe, handmade in the Province of Siena, Tuscany, using 42% freshly prepared almond paste and local honey. 45% freshly ground almonds Gluten-free dolcetti With organic egg & local honey Made in a...
£5.15Seggiano thin, crispy rosemary flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic...
£5.15Seggiano thin, crispy parmesan flatbreads are a delicious and light antipasto snack for serving with cheese, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic...
£5.15Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy sesame breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using...
£4.40Gluten-Free Biscuits – made with butter, raw cane sugars, and local linseed meal. In the past, bakers would have sourced many ingredients from their local area. We use linseed meal grown and processed by Durwin...
£2.95These sourdough crackers are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and fresh milk. Savour the crunch with...
£5.35These crispbreads are inspired by Sweden, the home of crispbread. They are made with simple, natural ingredients including organic flour, organic fresh milk and sourdough, which ferments for 16 hours before each batch is made....
£13.45Allergen Advice For allergens see ingredients in bold. Not suitable for nut allergy sufferers. Ingredients GLUTEN-FREE EXTRA VIRGIN OLIVE OIL & SEA SALT CRACKERS Buttermilk, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil...
