Bold, vibrant and naturally nourishing. Traditionally favoured in Irish cooking, Dulse is a richly coloured sea vegetable that brings bold flavour and a boost of nutrition to just about anything. Its deep umami taste pairs...

Muffin-like flavour, adventure-ready fuel. Blueberry Almond Crisp Bars deliver the comforting taste of a warm blueberry muffin, packed into a satisfying energy bar. Made with organic rolled oats and loaded with wholesome, plant-based ingredients, they’re...

Rich, fudgy and built to fuel you. Chocolate Almond Fudge Bars combine indulgent fudge flavour with the satisfying crunch of almonds for a bar that tastes as good as it performs. Made with organic rolled...

Nutty, crunchy and packed with plant power. Clif Crunchy Peanut Butter Bars blend smooth peanut butter with crunchy peanut pieces for a satisfying texture and rich, roasted flavour. Made with organic rolled oats and delivering...

Savoury crunch with a tamari twist. These light, crispy rice crackers are made in Japan using organic sweet rice and naturally brewed tamari for a rich, umami flavour. Wheat-free, low in fat, and free from...

Crispy, golden and made to share. These light and crunchy rice crackers are made in Japan using organic sweet rice and a touch of olive oil — nothing artificial, no sugar, and no additives. Baked...

Crisp, light and crafted with care. Clearspring’s organic puffed rice cakes are made in Belgium using certified whole grains, sea salt and a traditional Japanese vacuum heating method. The result? A light, crunchy snack that’s...

Crispy, wholesome and full of tradition. Made in Belgium using certified organic whole grains and sea salt, these puffed rice cakes are crafted with care using a traditional Japanese vacuum heating method. Light, crisp and...

More Information Ingredients WHEAT flour, vegetable oils and fats (rapeseed, palm), Gruyere cheese PDO (MILK) (20%), barn EGG, yeast, modified potato starch, dried MILK, salt, emulsifier: E471, potato starch, spices, yeast extract, colour: paprika extract,...

More Information Ingredients WHEAT flour, matured Gouda cheese (29%) (MILK, potato starch, salt, starter culture, rennet, colour: E160b(ii); betacarotene, preservative: E251), vegetable oils (rapeseed, palm), barn EGG, yeast, dried milk, salt, sugar, emulsifiers: E371, modified...

Delight in the light and crunchy goodness of Biona Sesame Pretzels. Oven-baked to perfection with nutritious Demeter Spelt Flour, these pretzels are topped with a generous sprinkle of tasty sesame seeds. A wholesome, satisfying snack...

It's an excellent mushroom for shellfish and omlets as yellow chanterelle mushrooms have a wonderful aroma. Mushrooms are an excellent, natural part of a healthy diet. Dried mushrooms contain around 20 percent protein and are...

Ideal for use in soups and sauces or for a delicious starter. The Chanterelle is one of the most distinctively flavoured mushrooms in the world.  

Introducing Foresta Dried Shiitake Mushrooms (25g)! Our mushrooms are sustainably and carefully harvested from the wild. their shiitake mushrooms come in a 25g package and make a great addition to any soup, stew, or stir...

A traditional Mediterranean flavour of juicy tomatoes, dark olives and fresh oregano on deliciously crunchy, double-baked bread circles.