Tikka Masala curry sauce, made with whole tomatoes, caramelised onions, and fragrant cardamom for a rich, velvety depth of flavour.

Smooth, rich and unmistakably bold. Our Tikka Masala sauce balances sweet tomatoes and caramelised onions with a careful blend of garlic, Kashmiri chilli, coriander and cumin. The result? A velvety curry base that’s both full-bodied and deeply aromatic. It’s no wonder Tikka Masala has become a British favourite, it delivers warmth and satisfaction in every spoonful. Restaurant-quality and effortlessly versatile, it’s just as at home with chicken or paneer as it is with roasted veg or chargrilled tofu. A true classic, made to make your nights in stand out.

INGREDIENTS

Tomatoes, Onion, Cream (Milk), Rapeseed Oil, Water, Butter (Milk), Milk Solids (Milk), Garlic, Cashew Nuts (Nuts), Sugar, Salt, Ginger, Kashmiri Chilli Powder, Coriander Leaves, Green Chilli, Dried Fenugreek Leaves, Ground Coriander, Turmeric, Garam Masala, Cardamom.

ALLERGENS

Milk, Nuts