Lightly spiced and delicately crisp, our traditionally made mild ginger biscuits are a true treat for the taste buds—and one of our personal favourites.

Mild Ginger Biscuits

Ingredients

Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin,), Vegetable Oils (Rapeseed, Sustainable Palm), Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Sugar, Soft Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Inverted Sugar Syrup), Raising Agent: Sodium Hydrogen Carbonate; Ground Ginger, Salt, Flavourings.
For allergen information, including cereals containing gluten, see ingredients in bold. May also contain Egg, Milk, Soya and Tree Nuts.
Suitable for Vegans.