Doves Farm Gluten-Free Plain Flour is a special blend of naturally gluten-free ingredients, offering a perfect alternative to everyday plain wheat flour. Ideal for anyone on a gluten-free diet, this versatile flour is perfect for all your baking and cooking needs. Certified by Coeliac UK and Kosher, it’s a reliable option for creating a wide range of gluten-free bakes. Wholesome, reliable, and perfect for your gluten-free pantry.

Ingredients

Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).