Crispy, wholesome and full of tradition. Made in Belgium using certified organic whole grains and sea salt, these puffed rice cakes are crafted with care using a traditional Japanese vacuum heating method. Light, crisp and low in fat, they’re a great alternative to bread or crackers. Enjoy them straight from the pack, with dips or spreads, or top them for snacks and party bites. Simple food, done right.

Ingredients

Brown rice* (99.8%), sea salt (0.2%).*organically grown