Golden, nutty, and naturally heart-friendly. Pressed from organic sunflower seeds, this golden-yellow oil has a light, nutty flavour and is rich in polyunsaturated fats and vitamin E, making it a great everyday choice for heart-conscious cooking. Best used unheated (maximum temperature 100°C) to retain its nutritional benefits, it's ideal for salad dressings, dips and gentle drizzling. From the iconic sunflower plant, native to the Americas and now widely grown across Eastern Europe, this oil is as versatile as it is vibrant.

Ingredients

Organic sunflower oil

Typical Value per 100g